Banjar, July 1, 2024 - Aston Banua Banjarmasin Hotel & Convention Center presents its latest food & beverage offering themed "Treats Everywhere," featuring local-flavored drinks and Asian snacks from July to September 2024. This unique culinary blend aims to provide guests with new experiences.

This time, Treats Everywhere at Aston Banua introduces Cireng Ayam Pelalah. This snack is made from tapioca flour filled with shredded chicken spiced with Bali's distinctive hot and savory seasoning. The crispy texture of the cireng on the outside and the soft inside, combined with the flavorful chicken filling, creates an alluring taste harmony. The price of Cireng Ayam Pelalah is 45,000 IDR nett per pax.

Not only offering food, Treats Everywhere also presents a drink with a local touch, the Ginger Berry Fizz. This refreshing drink combines ginger and strawberry, with added soda for a unique freshness. The warm taste of ginger and the sweet strawberry create a unique and healthy blend. The price of Ginger Berry Fizz is 35,000 IDR nett per pax.

"With this new theme, we hope to offer a delightful and impressive culinary experience for our guests. We invite our guests to enjoy the distinctive local touches and the authentic Asian snack delicacies," said Dikdik Solehudin, General Manager of Aston Banua Banjarmasin Hotel & Convention Center.

The Treats Everywhere menu will be available at Cinnamon Restaurant - ASTON Banua Banjarmasin Hotel & Convention Center from July 1, 2024, to September 30, 2024. With the Ginger Berry Fizz priced at 35,000 IDR nett per pax and Cireng Ayam Pelalah at 45,000 IDR nett per pax. For reservation information, please contact Lia (081351346466), Anggie (08998689404), Woggie (081349779591).