Mojokerto, 12 February 2024 — It's undeniable that wonderful meals alone may not fully satisfy the palate of a gourmet food enthusiast. Numerous factors contribute to whether a dish is considered exceptional, including flavor, uniqueness, and price.

To meet guests' demands for excellent and unusual cuisine, Aston Mojokerto serves a mix of world culinary pleasures and Indonesian culinary delicacies. From February to May, Wilwatikta Restaurant serves Pizza Rendang every day.

This meal is exceptional value at just IDR. 65,000 per serving and is large enough to share. This Rendang Pizza, sprinkled with meat and topped with cassava leaves, tomatoes, onions, and mozzarella cheese, is ideal for any occasion.

'Pizza is usually synonymous with Italian dishes, but I've given it an Indonesian twist. I've blended Indonesian flavors into the classic American pizza, crafting a soft yet crispy texture. I hope to satisfy the demand for unique culinary delights with a winning taste but at a very affordable price,' said Teuku Agam Yansa, Sous Chef of Aston Mojokerto.

Photo: kamar Suite, Ruang Pertemuan, façade ASTON Mojokerto Hotel & Conference Center

Apart from Rendang Pizza, which can be eaten by two people, this hotel located on the Mojokerto bypass also provides Personal Pizza for IDR. 35,000, which includes iced tea.

'This is quite unusual! Aside from the soft texture of the pizza, the marriage of these two forms of gastronomic delights is ideal for the Indonesian palette. Furthermore, this meal is ideal for enjoying during the day,' remarked Mela, one of the visitors who shared Rendang Pizza with her coworkers.